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- Ingredients
- Recipe
- Sour cream1 can(s)
- Margarine1 tablespoon
- Onion1/2 unit(s)
- Milk1 cup
- Corn starch1 tablespoon
- Melt the margarine, let the onion brown, add the cream and let it heat up, add the milk mixed with the starch and let it thicken.
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