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White rice

Curtir receita

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View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

10 servings

Ingredients

  • White rice | 1 kg
  • Oil | 1 coffee spoon
  • Garlic | 3 unit(s)
  • Water | 4 cup
  • Salt | 1 to taste

Recipe

  1. First step wash the rice well washed. Approximately 4 times
  2. After being washed take the light pan. To the fire, put the oil and the garlic, let the garlic give that golden brown and throw the rice. Saute for about 5 minutes. add water and let it cook...
  3. After the water has dried, cover the pan and lower the heat after about 10 minutes, turn off the heat. And just serve our loose white rice 🙌🙌🙌🙌

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