White beans with sausage

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White beans with sausage

Name: White beans with sausage
Prep time: 1 h
Total time: 1 h
Yield: 6 Porções
Ingredients: 500 g White beans; 1 unit(s) Pepperoni sausage; 3 unit(s) Minced garlic; 1 unit(s) grated onion; 1 to taste paprika, black pepper; 1 l Water; 1 to taste Salt; 2 tablespoon Olive oil

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

6 servings

Receitas Da

@receitadanega45

Ingredients
Recipe

White beans500 g
Pepperoni sausage1 unit(s)
Minced garlic3 unit(s)
grated onion1 unit(s)
paprika, black pepper1 to taste
Water1 l
Salt1 to taste
Olive oil2 tablespoon

I washed the white beans and let them drain. I cut the pepperoni into slices and put it in the pressure cooker, with a little oil.
I let them fry, then I added the grated onion. And I let it cook well. I put the garlic at the end and the beans last.
I put the paprika, pepperoni and salt mixed well I put the water on and took it under pressure for about 45 minutes.
After the 45 minutes have passed. Open the pan and check if the beans are already soft. And then just serve as you prefer

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White beans with sausage

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