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Tempo de preparo

30 min(s)


6 servings

Débora feitosa

  • Ingredients
  • Recipe
  • Carrot1 unit(s)
  • Zucchini1 unit(s)
  • Sweet Potato1 unit(s)
  • Cabbage3 cup
  • Yam1 unit(s)
  • Seasoning1 to taste
  • Olive oil1 tablespoon
  • Oregano1 to taste
  • Salt1 to taste
  1. Bring the carrots, sweet potatoes and yams to a boil and leave to al dente. Cut into rounds.
  2. On a platter, place the ingredients that are already cooked and the zucchini cut into slices, put the onion, seasonings, olive oil and salt and cabbage.
  3. Bake in the oven for 20 minutes at 180 degrees
  4. Help yourself

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