Vatapd

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Vatapd

Name: Vatapd
Prep time: 1 h
Total time: 1 h
Yield: 1 Porções
Ingredients: 2 unit(s) Small peppers; 2 unit(s) Tomatoes; 2 unit(s) Onions; to taste Garlic; to taste Chili Pepper (optional); to taste Coriander; 60 g Roasted Peanuts; 200 ml Coconut milk; 150 ml Palm oil; 300 ml Filtered water; 1 cup Wheat flour; 1 teaspoon Salt; 100 g Dried shrimp

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

1 servings

Gilmara Batista

@gil_sbb

Ingredients
Recipe

Small peppers2 unit(s)
Tomatoes2 unit(s)
Onions2 unit(s)
Garlic to taste
Chili Pepper (optional) to taste
Coriander to taste
Roasted Peanuts60 g
Coconut milk200 ml
Palm oil150 ml
Filtered water300 ml
Wheat flour1 cup
Salt1 teaspoon
Dried shrimp100 g

Blend all ingredients in a blender for 3 min. After beaten, take it to a pan and keep stirring until it starts to release from the bottom of the pan and get a good consistency. Be sure to stir so it doesn't burn. Then turn off the heat and set aside.
On a platter, place the vatapá while it is still hot and garnish with some large shrimp. Just serve 👏🏼

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