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tuna pate
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
10 servings
Juliana Gabriela
@caserinhadagabi.4567- Ingredients
- Recipe
- Grated tuna2 can(s)
- Mayonnaise10 tablespoon
- Chopped Parsley2 tablespoon
- grated onion1 unit(s)
- Oregano and black pepper1 to taste
- I opened the can of tuna and put it in a bowl.
- In the bowl I mixed the oregano, black pepper and mayonnaise.
- I peeled the onions and grated them. I put it together with the pate and mixed well.
- I washed the parsley and chopped it fine and put it together and stirred a little more and then just serve it on bread or toast is very good.
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