Tropeiro beans

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Tropeiro beans

Name: Tropeiro beans
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 500 g String Beans; 100 g Chopped beef jerky; 100 g Pepperoni in cubes; 2 unit(s) Boiled Egg; 1 unit(s) Chopped Onion; 3 unit(s) Minced Garlic Clove; 2 tablespoon Oil; 1 unit(s) Diced Tomatoes; 1/4 unit(s) Small diced bell pepper; 2 cup Cassava flour; 2 tablespoon Chopped coriander

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

10 servings

Lanchonete Doce

@lanchonete.docesonho

Ingredients
Recipe

String Beans500 g
Chopped beef jerky100 g
Pepperoni in cubes100 g
Boiled Egg2 unit(s)
Chopped Onion1 unit(s)
Minced Garlic Clove3 unit(s)
Oil2 tablespoon
Diced Tomatoes1 unit(s)
Small diced bell pepper1/4 unit(s)
Cassava flour2 cup
Chopped coriander2 tablespoon

Preparation mode Cook the string beans in the pressure cooker When pressure picks up, dial 5 minutes and turn off Drain and reserve
Cut the jerked beef (dried meat) into cubes and remove the salt from it. Then put it in the pan with oil, onion and calebresa and garlic. Let cool for 5 minutes
In a bowl, add the beans and pepperoni and charque Mix Add tomato and pepper, mix Add the cassava flour
Mix and finally, the cilantro and the boiled egg on top Ready

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Tropeiro beans

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