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- Ingredients
- Recipe
- Beans1/2 unit(s)
- Pepperoni2 unit(s)
- Charque1/4 unit(s)
- Bacon1 cup
- Seasonings to taste (cilantro, onion, something, tomato, pepper)2 cup
- Corn flour2 cup
- Cook the beans with just salt, drain and set aside. (Wait for it to cool down well).
- Cut the meats into cubes (pepperoni, bacon and beef jerky). Fry the meats.
- In the same pan that you fried, add the seasonings. Wait for it to cool well before mixing.
- Mix the beans in the meats, after they are cold. And only then, add corn flour to taste. Mix well and serve with rice.
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