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tatah cream corn

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Can of green corn1 unit(s)
  • Maizena2 tablespoon
  • Sour cream1 unit(s)
  • Chopped Onion1 unit(s)
  • Butter100 g
  • Milk carton250 ml
  • Salt to taste
  • Black pepper to taste
  • Coriander to taste
  1. Hit the blender a box or can of green corn with milk then book.
  2. Brown the chopped onion with the butter in a knor chicken broth.
  3. Dilute the cornstarch in milk or water is your preference.
  4. Place the beaten corn and diluted cornstarch add salt to taste the cream let it boil for 15min.
  5. Turn off the heat add cilantro to taste and pepper to taste. If desired, sprinkle with grated cheese. Serve if I hope you like it.

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