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tamarind juice


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Tempo de preparo

15 min(s)


10 servings

  • Ingredients
  • Recipe
  • Cold water2 l
  • Tamarind7 unit(s)
  • Sugar1 cup
  1. Peel the tamarind and remove the seeds
  2. Whisk the tamarinds in ice water and strain.
  3. Take it to the blender again and add water and beat if necessary add more sugar

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