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Swiss lemonade
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
10 min(s)
2 servings
Larissa Lamucio
@eularinacozinha- Ingredients
- Recipe
- Lemon2 unit(s)
- Filtered water2 cup
- Sugar2 tablespoon
- condensed milk150 ml
- Cut the lemons in 4 and remove the white pith so it doesn't get bitter (leave the rind)
- In the blender add the lemon, water, sugar and condensed milk and some ice cubes
- beat for 3 minutes
- Strain the lemonade through a sieve and serve well chilled (it should be consumed immediately to avoid bitterness)
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