Share
sweet potato cupcake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Restaurante Do
@restaurantedosabor1- Ingredients
- Recipe
- Peeled and grated sweet potato3 unit(s)
- Wheat flour1 tablespoon
- Olive oil1 tablespoon
- Peel the sweet potato, cook for 5 minutes, wait for it to cool and then grate it.
- Put the grated potato together with the oil and wheat flour
- Season it with herbs and spices (I used salt, saffron, chimichurri) mixing well
- Make balls and take the airfryer for 20min at 280°
Did you like this recipe?
You may also like
Cheese and bacon pie
HANGOVER CURE RICE
sweet potato cupcake
Mascarpone cream with berries
By
