Super easy stuffed potato

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Super easy stuffed potato

Name: Super easy stuffed potato
Prep time: 50 min
Total time: 50 min
Yield: 3 Porções
Ingredients: 3 unit(s) Large Potatoes with Peel; 100 g Chopped bacon; 50 g Chopped Onion; 250 g Cooked and shredded chicken breast (or ham, braised ground beef, grilled and chopped sausage); 100 g Cream cheese; to taste Chopped green chives (sausage and chives); to taste Grated Parmesan for sprinkling

🇧🇷Brazil

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(Português)

50 min(s)

3 servings

Laisla

@laislamary

Ingredients
Recipe

Large Potatoes with Peel3 unit(s)
Chopped bacon100 g
Chopped Onion50 g
Cooked and shredded chicken breast (or ham, braised ground beef, grilled and chopped sausage)250 g
Cream cheese100 g
Chopped green chives (sausage and chives) to taste
Grated Parmesan for sprinkling to taste

Wash the potatoes well and remove a lid lengthwise.
Place in a pressure cooker, cover with water and place over medium heat.
As soon as it starts to wheeze, count 10 minutes
Release the pressure to open the pot, remove the potatoes and, with a spoon, dig into the core (careful not to puncture). Reserve the potatoes and the brains
Fry the bacon in its own fat over medium heat until golden.
Add the onion and sauté until golden
Mix with half of the potato brains (with the other half, make a puree), the shredded chicken, the curd cheese and green smell to taste.
Stuff the potato cavity and sprinkle grated Parmesan
Place on a baking sheet and bake in a preheated medium oven (180°C) for about 15 minutes or until browned.

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Super easy stuffed potato

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