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southern beans


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Tempo de preparo

40 min(s)


8 servings

  • Ingredients
  • Recipe
  • Beans1 kg
  • Salt to taste
  • Onion1 unit(s)
  • Garlic2 unit(s)
  • Green Smell to taste
  1. First, after the beans are cooked, put garlic in a pan with salt, chopped onion
  2. Put the pan with oil to stuff the garlic onion
  3. After stuffing put beans inside put water
  4. When it boils and thickens, throw green xeiro inside, let it boil for a while. Take it off the fire

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