Share
- Ingredients
- Recipe
- Chopped Onion1 unit(s)
- Chopped tomato1 unit(s)
- Crushed garlic3 unit(s)
- Diced Potato3 unit(s)
- Diced Carrots3 unit(s)
- Black pepper and coriander to taste
- Salt to taste
- spaghetti noodles1 unit(s)
- Sliced beef jerky300 g
- Vinegar to taste
- Oil to taste
- Take the beef jerky cubes and boil for 10 minutes. Remove the water and season it with the garlic, onion, black pepper, cumin and oil. Mix and bring to a boil Put some water, in the pressure cooker, leave it for 5 minutes after you have already caught the pressure. Open the pan and put water, beef broth, vinegar and the broken noodles, also put the potatoes, carrots, and tomatoes. Cover and wait to get pressure, count 5 minutes after you get pressure. Put the cilantro and wick, it's ready
Did you like this recipe?
