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Tempo de preparo

35 min(s)


6 servings


  • Ingredients
  • Recipe
  • Macaroni500 g
  • Tomato1 unit(s)
  • Chopped Onion1 to taste
  • Carrot2 unit(s)
  • Meat250 g
  • Salt1 to taste
  • Sour cream1 to taste
  1. In a pressure cooker, add the garlic, the chopped onion, the chopped tomato and the carrot cut into small pieces, stir and add the salt.
  2. Add the water add the meat let it cook for 15 minutes check if the meat is soft
  3. Add the pasta and leave for another 15 minutes add the cream and leave for another 3 minutes

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