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Smooth and Creamy Pumpkin Purée

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Smooth and Creamy Pumpkin Purée

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

4 servings

Livia Fernandes

@liviafulle
  • Ingredients
  • Recipe
  • Very tender boiled pumpkin1/2 unit(s)
  • Butter or margarine2 tablespoon
  • Salt to taste
  • Milk1/2 cup
  1. Place the pulp of the cooked Cabotiá squash in the processor and beat well until it forms a homogeneous cream.
  2. Put this puree in a pan and add the butter and milk and stir well over low heat until it starts to boil and bubbles form.
  3. Turn off the fire and adjust the salt to taste and that's it 🤤😋

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