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simple hominy

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

3 servings

Claudia Maria

@claudinha65
  • Ingredients
  • Recipe
  • Canjica corn200 g
  • Milk2 l
  • Water1 l
  • Sugar2 cup
  • Sour cream1 cup
  • Cinnamon powder3 tablespoon
  1. Cook the corn in the water in the pressure cooker for 30 minutes or until soft.
  2. After the sauce is cooked, drain it
  3. Put the corn in the pan, the milk and the sugar and leave it until it thickens.
  4. Turn off the heat and add the cream and mix a little.
  5. Finish with powdered cinnamon on top of the hominy, it's delicious

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