Share
Simple Chicken Stroganoff
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
10 servings
Cleia de
@cantinhodacleiaamorporvermelho- Ingredients
- Recipe
- butter4 tablespoon
- Chicken fillet in thin strips or cubes.1 kg
- chopped onions2 unit(s)
- salt1 tablespoon
- Pinch of ground black pepper1 to taste
- ketchup2 tablespoon
- Box of sour cream of your choice1 unit(s)
- Can of corn of your choice1 to taste
- In a large skillet, melt three tablespoons of the butter and brown the chicken, little by little, over high heat.
- Remove the meat and add the remaining butter.
- Fry the onion, add the chicken, season with salt and pepper.
- Add the 2 tablespoons of ketchup, mix well, lower the heat, leave for about 5 minutes, with the skillet covered.
- Gently incorporate the cream and remove from the heat before boiling.
- Serve with white rice and accompanied by patatas straw.
Tags
Did you like this recipe?
You may also like
Chocolate souffle with chocolate icing and grated coconut
cheese salad
By
Sausage roll on a stick
soup with egg