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Seasoned rice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Parboiled Rice1/2 kg
  • Chopped Carrots2 unit(s)
  • Chopped Potato2 unit(s)
  • Rice Seasoning2 unit(s)
  • Garlic and salt2 tablespoon
  • Water5 cup
  • Chopped chives1 unit(s)
  • Sweet olive oil4 tablespoon
  1. Wash the rice until all the white gum comes out.
  2. In a pan put the sweet oil and the rice.
  3. Then add the chopped carrot and the chopped potato mixing well for 2 minutes.
  4. Put four cups of water, the garlic and salt and the chives, cover and let it cook for 10 minutes.
  5. After the time, check the need for more water, if necessary add another cup and let it cook but a little until it is soft
  6. hang up and serve

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