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seasoned farofa
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Adriana Giaretta
@adrianagiaretta- Ingredients
- Recipe
- Bacon to taste
- Pepperoni to taste
- Cassava flour to taste
- Corn to taste
- Raisins to taste
- Salt and pepper to taste
- Butter2 tablespoon
- Cut the bacon and pepperoni into cubes and fry well with the butter.
- Add the manioc flour and mix well.
- Add the corn and raisins and adjust the salt
- Saute a little longer and then serve.
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