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sautéed rice
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
3 servings
Antonio Gleubson
@antoniominhascomidas- Ingredients
- Recipe
- Rice3 cup
- Garlic to taste
- Salt to taste
- Oil2 tablespoon
- In the pan, put the oil and the garlic, take it to the fire and sauté until the garlic is golden, then put the rice and fry for about 2 minutes and then add water in an amount that is enough to cook rice.
- Also add salt and let it cook for 15 minutes or until it comes to the point.
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