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sautéed rice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Rice1 cup
  • Garlic2 unit(s)
  • Oil2 tablespoon
  1. In a pan we will put the oil and take it to the low fire, as soon as the oil heats up we will put the garlic and leave it until golden.
  2. After the garlic is golden we will add the rice and fry, after frying the rice add water until the rice is covered and let it cook according to your taste.

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