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Sausage Wrap with Pastel Dough
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
6 servings
Débora
@meucantinho.103- Ingredients
- Recipe
- sausage6 unit(s)
- Mozzarella cheese6 unit(s)
- Pastel Dough6 unit(s)
- Catupiry to taste
- First put the sausages to give a light cooking, remove from the heat and dry well.
- Then open the Pastel dough, put the catupiry then put the mozzarella and parsley and roll it up, press the ends and fry in hot oil.
- It's a great aperitif and goes great with molinhos and pepper.
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