sausage stroganoff

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sausage stroganoff

Name: sausage stroganoff
Prep time: 20 min
Total time: 20 min
Yield: 5 Porções
Ingredients: 10 unit(s) Sausages cut into slices; 1 unit(s) Chopped Onion; 2 unit(s) Garlic Cloves; 2 tablespoon Oil; 2 tablespoon ketchup; 1 tablespoon Mustard; 1 unit(s) Zazon; 1 can(s) Corn; 1 to taste Salt; 1 to taste Black pepper; 1 unit(s) Ready-made tomato sauce; 1 unit(s) Whey-free cream

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

5 servings

Allanyh Morenah

@alanegata

Ingredients
Recipe

Sausages cut into slices10 unit(s)
Chopped Onion1 unit(s)
Garlic Cloves2 unit(s)
Oil2 tablespoon
ketchup2 tablespoon
Mustard1 tablespoon
Zazon1 unit(s)
Corn1 can(s)
Salt1 to taste
Black pepper1 to taste
Ready-made tomato sauce1 unit(s)
Whey-free cream1 unit(s)

Put the oil, garlic and onion in a pan and let it brown.
Then add the sausage and let it cook for a while.
Then add the other ingredients, removing the cream, let it cook a little longer.
Finally, add the cream and let it boil a little. Always stirring so it doesn't stick to the pan. Turn off the heat and it's done.

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sausage stroganoff

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