sausage sauce

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sausage sauce

Name: sausage sauce
Prep time: 40 min
Total time: 40 min
Yield: 5 Porções
Ingredients: 1 kg sausage; 1 unit(s) Tomato sauce; 1/2 unit(s) Onion; 1/2 unit(s) Pepper; 1 unit(s) Tomato; to taste Coriander; to taste Salt, Black Pepper; 2 tablespoon Butter; 3 unit(s) Garlic; 1 cup Water

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

5 servings

Fabiana

@fabiana.pinto

Ingredients
Recipe

sausage1 kg
Tomato sauce1 unit(s)
Onion1/2 unit(s)
Pepper1/2 unit(s)
Tomato1 unit(s)
Coriander to taste
Salt, Black Pepper to taste
Butter2 tablespoon
Garlic3 unit(s)
Water1 cup

Cut the sausages into slices, put in a pan to boil.
After boiling, drain the water well.
In a pan heat the butter and add the garlic, let it get very golden and add the sausage and let it fry a little.
Then put the onion, pepper and tomato and give a sauté. Add the salt and pepper and the tomato sauce and water and bring to a boil until the broth is thick. Finish with coriander

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sausage sauce

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