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- Ingredients
- Recipe
- Sardine01 can(s)
- grated carrot01 unit(s)
- Onion1/2 unit(s)
- Mayose1/2 cup
- Coriander to taste
- In a bowl place the sardines, grated carrots, onion and cilantro. Mix well and then add the mayonnaise. Ready pate, great to serve with bread or toast.
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