Sardine pate

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By

@ellenbraga

View in original language

(Português)

15 min(s)

10 servings

Ingredients

• Sardine | 01 can(s)
• grated carrot | 01 unit(s)
• Onion | 1/2 unit(s)
• Mayose | 1/2 cup
• Coriander |  to taste

Recipe

1. In a bowl place the sardines, grated carrots, onion and cilantro. Mix well and then add the mayonnaise. Ready pate, great to serve with bread or toast.

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