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- Egg | 2 unit(s)
- Piece of chia manioc | 1 to taste
- Grated Parmesan Cheese | 1 teaspoon
- Cottage cheese | 1 tablespoon
- Just knead the cassava and mix it with the other ingredients.
- Take it to the greased skillet and let it cook on low heat, turn and let it brown on both sides and that's it.
- For the filling I used cottage cheese.
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