Rustic Potato in the Airfryer

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By

@nosso_miniap

View in original language

(Português)

25 min(s)

2 servings

Ingredients

• Large Potatoes | 2 unit(s)
• Black Pepper |  to taste
• Chimichurri |  to taste
• Oregano |  to taste
• Salt |  to taste
• Lemon Pepper |  to taste
• Olive oil |  to taste

Recipe

1. Cut the potatoes into 6 parts, do not remove the skin
2. Then in a bowl put all the times and the oil
3. Heat the AirFryer for 5 minutes
4. Put the potatoes at 200 degrees for 20 minutes

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