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Roast Chicken
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
5 servings
- Ingredients
- Recipe
- Chicken600 g
- Olive oil100 ml
- Salt15 g
- Pepper10 g
- Cut the chicken into large pieces, season with salt and pepper.
- Then add the olive oil and let the chicken rest in a container.
- Then place the chicken in a preheated oven for 40 minutes, with foil covering the container. And it will be ready after baking.
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