rice with ribs

Photo of the rice with ribs – recipe of rice with ribs on DeliRec

rice with ribs

Name: rice with ribs
Prep time: 40 min
Total time: 40 min
Yield: 6 Porções
Ingredients: 1 kg Pork ribs marinated with salt, black pepper, sweet paprika, onion, garlic, juice of 1/2 Sicilian lemon.; 150 ml Dry red wine; 2 cup Rice; 1 l Boiling water; 1/2 unit(s) Onion; 1/2 unit(s) Yellow bell pepper; 1/2 unit(s) Carrot; to taste Salt and pepper; to taste Watercress

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(Português)

40 min(s)

6 servings

Maíra Covolan

@mairacovolan

Ingredients
Recipe

Pork ribs marinated with salt, black pepper, sweet paprika, onion, garlic, juice of 1/2 Sicilian lemon.1 kg
Dry red wine150 ml
Rice2 cup
Boiling water1 l
Onion1/2 unit(s)
Yellow bell pepper1/2 unit(s)
Carrot1/2 unit(s)
Salt and pepper to taste
Watercress to taste

In a pressure cooker, brown the ribs, add the wine and when it evaporates, add 2 cups of hot water and pressure cook for 10 minutes.
In another pan with a drizzle of olive oil, brown the onion, carrots and peppers, add the rice and sauté.
Add the hot water and the ribs with the cooking broth. Adjust the salt and pepper.
Cook until the rice is soft. Put out the fire, finish with green smell and cress leaves.

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rice with ribs

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