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Rice with chicken cream

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Rice with chicken cream


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Tempo de preparo

40 min(s)


6 servings


  • Ingredients
  • Recipe
  • Rice500 g
  • Chicken breast1 kg
  • Sour cream1 unit(s)
  • Salt1 to taste
  • Chicken broth1 unit(s)
  • Garlic2 unit(s)
  • eye1 to taste
  1. In a pan add the garlic and the eye stir and add the rice stir put 1 liter of hot water and let it cook for 20 minutes
  2. In a pressure cooker add 1 kilo of chicken breast the chicken broth the onion put 300 ml of water and let it cook for 5 minutes when it takes pressure remove the chicken from the fire add the cream 2 box beat everything in the blender ready put the rice on a plate and the cream is ready 😋😋

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