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Rice with almonds

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

4 servings

Eliana Scaramal

@feijaonoprato
  • Ingredients
  • Recipe
  • Cooked rice2 cup
  • Sliced Almonds120 g
  • Butter with salt1 tablespoon
  • Olive oil1 dessert spoon
  • Green Smell to taste
  • Salt to taste
  • Onion1/2 unit(s)
  • Garlic1 unit(s)
  • Dry white wine1/4 cup
  1. Heat the skillet and add the almonds, let them brown slightly and set aside. In the same skillet place the oil and butter and brown the garlic and onion, add the rice and the wine and stir well until all the wine evaporates, add the pepper, the almonds and the green smell and adjust the salt.
  2. Serve with your roast or grilled chicken.

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