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Tempo de preparo

30 min(s)


5 servings

Márcia Ribeiro

  • Ingredients
  • Recipe
  • Rice1 kg
  • Garlic2 unit(s)
  • Water300 ml
  • Oil to taste
  • Salt to taste
  1. In a pan add the oil and the garlic, stir until golden.
  2. Add the rice, stir and add the water.
  3. Let it cook until all the water dries up and the rice is soft.

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