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Potato gratin
In a partnership with
@pangeia🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
Mariana Fernandes
@marifernandessbragia- Ingredients
- Recipe
- Potatoes4 unit(s)
- Sour cream1 unit(s)
- Milk200 ml
- Nutmeg to taste
- Salt to taste
- Pepper to taste
- Cottage cheese2 tablespoon
- Mozzarella50 g
- Peel the potatoes and cut into slices. Take it in a pan with water to cook. Don't let the potatoes get too soft.
- In a bowl, mix the cream, milk, cottage cheese and season with salt, pepper and nutmeg.
- Grease the bottom of a dish with butter, place the potatoes, drizzle with the milk mixture.
- Cover with mozzarella and take to preheated oven, until golden!
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