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- Ingredients
- Recipe
- Diced Potato3 unit(s)
- Kinnor broth of your choice2 unit(s)
- Olive oil1 tablespoon
- Salt to taste
- Water1 l
- Chives to taste
- Boil the potato in water until very soft.
- Put the potato in the blender along with the water and beat for 2 minutes.
- Place the rest of the ingredients in the blender and blend again until creamy.
- In a pan add all the broth and let it boil until it thickens.
- Finish with chives on top
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