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pineapple pâté
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Hevely Lucas
@hevelyoliveiram- Ingredients
- Recipe
- Pineapple, diced1 unit(s)
- Mayonnaise 1 pot1 unit(s)
- Sugar1 cup
- Water2 cup
- Let's start by making the pineapple jam: Place the chopped pineapple, water and sugar water in a pan. Voice it until the water reduces and the pineapple is very soft. Let cool.
- Place the pineapple jam and mayonnaise in a bowl. Mix well.
- Serve as a starter, accompanied by toast or salpet crackers.
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