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pepperoni with potato

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pepperoni with potato


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Tempo de preparo

20 min(s)


5 servings

  • Ingredients
  • Recipe
  • Sliced Potatoes3 unit(s)
  • Chopped pepperoni1 unit(s)
  • Olive oil2 tablespoon
  • Water for cooking the potato500 ml
  • Oregano and pepperoni1 to taste
  1. Peel the potatoes and cut into small pieces. Place in a pan, cover with water and let it cook for 5 minutes so they don't fall apart. And then book .
  2. Now I cut the pepperoni and took it to a pan to fry. Then I drained the potatoes and put it along with the pepperoni, put the oil and let it fry, always stirring.
  3. As soon as the pepperoni and potatoes have a little color and just turn it off.
  4. At the end I added oregano and pepperoni, stir and serve.

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