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Pepperoni Stroganoff
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
6 servings
Aline Emerick
@lardealine- Ingredients
- Recipe
- Chopped pepperoni sausage3 unit(s)
- Tomato sauce1 unit(s)
- Sour cream1 unit(s)
- Salt1 to taste
- In a pan, over medium heat, heat the oil and fry the pepperoni until lightly golden.
- Add the sauce and cook for 5 minutes, stirring occasionally.
- Add the cream, season with salt, mix and then serve with rice and potato sticks. A tip: I served it with potato ruffles and it was great!
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