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pepperoni broth


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Tempo de preparo

20 min(s)


5 servings


  • Ingredients
  • Recipe
  • Pepperoni350 g
  • Carrot2 unit(s)
  • Onion1 to taste
  • Garlic2 unit(s)
  • Chicken broth1 to taste
  • Water2 l
  • Green Smell1 to taste
  1. On a cutting board, cut the vegetables into small pieces.
  2. In a pan add the chopped garlic to the pepperoni in small cuts stir well add the vegetables the chicken broth
  3. Let it cook for 20 minutes add the green smell Note the broth you can give your preference mine was chicken broth

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