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Pasta with mincemeat

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Pasta with mincemeat


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Tempo de preparo

30 min(s)


6 servings

  • Ingredients
  • Recipe
  • Ground beef500 g
  • Garlic2 unit(s)
  • Onion1 to taste
  • Salt1 to taste
  • Coriander1 to taste
  • Tomato sauce1 to taste
  • Beef broth1 to taste
  • Macaroni500 g
  • Water1/5 l
  • Pepper1 to taste
  1. In a pan, place the garlic, the chopped onion, add a drizzle of oil, stir well, add the ground beef, add salt and pepper, stir well, add the water, close the pan and let it cook for 15 minutes
  2. When the 15 minutes pass, remove the lid of the pan, put the tomato sauce and the pasta, leave for another 15 minutes.
  3. When time passes, check if the pasta is cooked well, add the chopped coriander and stir well

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