passion fruit farofa

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By

@cleudes02

View in original language

(Português)

5 min(s)

3 servings

Ingredients

• Cassava flour | 1 cup
• Onion | 1/1 unit(s)
• Margarine | 2 tablespoon
• Passion Fruit | 5 tablespoon
• Pepper |  to taste
• Parsley |  to taste
• Salt |  to taste

Recipe

1. Put the margarine in the skillet to melt.
2. Then add the passion fruit and mix, add the onion and let it sauté.
3. Add the flour and then stir in the salt, pepper and parsley and mix everything together.
4. Ready to serve.

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