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🍛Lunch

palm flour

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By

@osalquefaltava

View in original language

(Português)

10 min(s)

3 servings

Ingredients

• Cassava flour | 100 g
• Chopped Onion | 1/2 unit(s)
• Minced garlic | 2 unit(s)
• Shredded dried shrimp (opt) | 20 g
• Palm oil | 30 ml
• Salt |  to taste

Recipe

1. Fry the onion and garlic in palm oil, add the crushed shrimp and finally the manioc flour. Mix well and adjust the salt.

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