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Oven rice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Ready-to-eat rice (I usually use leftovers)3 cup
  • grated carrot1 unit(s)
  • Diced onion1 unit(s)
  • Bacon to taste
  • Pepperoni to taste
  • Mozzarella200 g
  • Oregano to taste
  • Green Smell to taste
  • Sour cream4 tablespoon
  • Egg1 unit(s)
  1. Mix all the ingredients except the mozzarella.
  2. Place in a refractory. Top with the mozzarella. (Decorating with bacon is also great.)
  3. Place on low heat for 25 minutes and serve.

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