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onion fillet

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

7 servings

  • Ingredients
  • Recipe
  • File7 unit(s)
  • Salt to taste
  • Pepper to taste
  • Garlic2 unit(s)
  • Onion to taste
  1. Amasebo garlic, season the meat with garlic salt and pepper
  2. Fry the fillets in a skillet and then set aside.
  3. In the frying pan that fried the fillets, pass the onion until it becomes muchacha Add the fillet and mix well

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