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Tempo de preparo

10 min(s)


3 servings

Avontes Açaí

  • Ingredients
  • Recipe
  • Eggs5 unit(s)
  • Ham and cheese1 to taste
  • Chopped Parsley1 tablespoon
  • Olive oil1 teaspoon
  • Salt, black pepper and oregano1 to taste
  1. Place the eggs on a plate and beat with a fork.
  2. Chop the ham and cheese and mix together with the egg.
  3. Then I added the salt, black pepper and oregano and mixed.
  4. Finally, I added the chopped parsley. Take a frying pan and add the oil and let it heat up.
  5. Then put the omelet and let it fry on one side and then turn it on the other side.
  6. Then and only serve

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