mini eggplant pizza

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mini eggplant pizza

Name: mini eggplant pizza
Prep time: 40 min
Total time: 40 min
Yield: 7 Servings
Ingredients: 1 unit(s) Medium eggplant; 200 g Fresh Minas cheese or Mozzarella; 2 unit(s) Tomato; 10 unit(s) Fresh Basil Leaves; to taste Oregano; to taste Extra Virgin Olive Oil

🇧🇷Brazil

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(Português)

40 min(s)

7 servings

Tainara Gobetti

@nutritainara

Ingredients
Recipe

Medium eggplant1 unit(s)
Fresh Minas cheese or Mozzarella200 g
Tomato2 unit(s)
Fresh Basil Leaves10 unit(s)
Oregano to taste
Extra Virgin Olive Oil to taste

Cut the eggplant into thin slices
Assemble the mini pizzas with the cheese slices and tomato slices
Sprinkle with oregano and drizzle the mini pizzas with extra virgin olive oil
Bake in a medium oven for approximately 20 minutes or until the eggplant is cooked.
Finally, garnish with fresh basil leaves. Tip: Vary the ingredients, you can include peppers, corn, shredded chicken, chopped boiled egg, mushrooms

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mini eggplant pizza

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