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Milanese steak


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Tempo de preparo

20 min(s)


5 servings

Lanchonete Gabriel

  • Ingredients
  • Recipe
  • Duckling in Steak600 g
  • Salt, black pepper and oregano1 to taste
  • Egg1 unit(s)
  • Breadcrumbs1 cup
  • Oil for frying1 to taste
  1. I started seasoning the steaks, put the salt, black pepper and oregano.
  2. I mixed it well and then set it aside.
  3. Now on a plate put the egg and stir well until everything is mixed.
  4. I dipped the steaks in the egg and then in the breadcrumbs. And fried in hot oil.
  5. then just serve

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