Ingredients
- Cauliflower | 1 cup
- Eggs | 2 unit(s)
- Wheat flour | 1/2 cup
- Salt | to taste
Recipe
- Wash the cauliflower well and take out bouquet by bouquet.
- In a pan put to boil with water and salt.
- Beat the eggs and pass the cauliflower, then pass in the wheat flour and take it to fry
Did you like this recipe?
You may also like
Milanese cauliflower
cauliflower pie
By
fried cauliflower
By
breaded cauliflower
By